11/06/2021 19:11

Steps to Prepare Delicious Charleston Chilli Chicken

by Myrtie Guzman

Charleston Chilli Chicken
Charleston Chilli Chicken

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, charleston chilli chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Charleston Chilli Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Charleston Chilli Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook charleston chilli chicken using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Charleston Chilli Chicken:
  1. Take 2 chicken breast - sliced to your liking
  2. Prepare 1 teaspoon cornflour
  3. Take 2 teaspoon black pepper
  4. Get 1 teaspoon salt
  5. Take 1.5 tablespoon oyster sauce
  6. Make ready 1 pack Charleston Green Chilli
  7. Prepare 4-5 garlic cloves - crushed/finely chopped
  8. Prepare 3 tablespoon cooking oil
Instructions to make Charleston Chilli Chicken:
  1. Marinate your chicken - cube/slice your chicken breast and then season with salt and pepper. Add in cornflour and leave it to marinate for 15 mins.
  2. Crush (I usually like to use a pestle and mortar to do this.. baru betul betul cooking..) or finely chop the cloves of garlic, and put aside.
  3. You can then move on to chopping the charleston chilli. Either finely chop or thicker strips.. You can choose to de-seed it. Or just leave the seeds on for a tangy spicier taste.
  4. Heat up a pan, and put in roughly 3 tablespoon of cooking oil. And put in the garlic. Slightly salt the garlic to prevent it from burning.
  5. At this point, add in the marinated chicken and lightly sauté them until cooked.
  6. Once your chicken is cooked, add the oyster sauce.. and then add in your chopped chilli.
  7. Stir fry it until the dish are fully cooked. To thicken the sauce, you can just mix a teaspoon of cornflour in a small saucer plate with water, and adding the liquid mixture into pan.
  8. Once all is done, serve with a plate/bowl of hot white rice. Alternatively, you can also serve with brown rice.

So that is going to wrap it up with this special food charleston chilli chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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